By Karen McClintock, Food & Beverage Content Relations Manager, Walt Disney Parks and Resorts
We are so excited to announce booking and opening dates for some of your favorite Disney dining locations! Check out all the delicious details below.
Disneyland Resort
I know travelers at Disneyland Park have missed sipping on Fuzzy Tauntauns and listening to DJ R-3X rock it (in his quirky way!). Well, all you bounty hunters, smugglers, and galactic travelers will be happy to know that Oga’s Cantina will open on June 17 with bookings available June 14. Under the shadow of the spire!
Planning to visit Disney California Adventure Park? You can soon get your fix of plant-based Potato Flautas (my fav!) or Indulgent French Toast at Lamplight Lounge Brunch, opening July 9 with bookings available June 14. (Friday, Saturday, Sunday Brunch only.)
Want to dine alfresco with a plate of delicious Spaghetti Aglio Olio accompanied by the perfect glass of wine at Wine Country Trattoria? Then plan to visit when it opens June 17, with bookings available June 14.
Here are a few more Disneyland Park openings and offerings we are excited to share:
- Tiki Juice Bar (mobile order available) – Opening June 17
- Docking Bay 7 Food & Cargo (mobile order available) – Opening June 17
- Alien Pizza Planet (mobile order available) – Opening June 17
- Rancho del Zocalo Restaurante – Opening June 17
- Candy Palace – Currently making Nuttles (chopped pecan pieces layered with freshly made caramel with a dollop of milk chocolate on top) on Monday and Friday (offerings subject to availability)
- Candy Palace – Currently making Rocky Road (mix of milk chocolate, chopped almonds, and house-made marshmallows in a small pie tin) on Wednesday (offerings subject to availability)
Downtown Disney District
There are two new yummy treats available at Downtown Disney District! One in the glass and one to grab on the go. BTW, this Beignet-flavored Cocktail is calling my name!
- Beignet-flavored Cocktail at Ralph Brennen’s Jazz Kitchen – Wedding cake-flavored vodka, vanilla syrup, butterscotch schnapps, and half and half topped with a mini glazed beignet
- French Toast Churro at California Churro – Dusted in powdered sugar and served with a side of maple syrup
Walt Disney World
Sebastian’s Bistro at Disney’s Caribbean Beach Resort (Opening June 24 with nightly walk-in availability through July 4; bookings available June 10 for reservations starting July 5)
Disney Skyliner conveniently stops at Disney’s Caribbean Beach Resort, making it an easy (and fun!) trip to dine at Sebastian’s Bistro, which will reopen with delicious tastes of the Caribbean and a new family-style meal at dinner.
Sebastian’s signature buttery house-baked pull-apart rolls will get you started (YUM), and the entire table will enjoy the Taste of the Caribbean platter featuring oven-roasted citrus chicken, slow-cooked mojo pork with mango sambal, and grilled flank steak with mojito relish. This hearty platter comes with sides of cilantro rice and beans, vegetable curry, and grilled broccolini. Coconut shrimp can also be ordered as an add-on to your meal. The best part? You finish with the ultimate sweet treat – the popular coconut-pineapple bread pudding!
‘Ohana at Disney’s Polynesian Village Resort (Opening July 9; bookings available June 10)
UPDATE: ‘Ohana noodles are back!
We are so excited to announce booking and opening dates for some of your favorite Disney dining locations! Check out all the delicious details below.
Disneyland Resort
I know travelers at Disneyland Park have missed sipping on Fuzzy Tauntauns and listening to DJ R-3X rock it (in his quirky way!). Well, all you bounty hunters, smugglers, and galactic travelers will be happy to know that Oga’s Cantina will open on June 17 with bookings available June 14. Under the shadow of the spire!
Planning to visit Disney California Adventure Park? You can soon get your fix of plant-based Potato Flautas (my fav!) or Indulgent French Toast at Lamplight Lounge Brunch, opening July 9 with bookings available June 14. (Friday, Saturday, Sunday Brunch only.)
Want to dine alfresco with a plate of delicious Spaghetti Aglio Olio accompanied by the perfect glass of wine at Wine Country Trattoria? Then plan to visit when it opens June 17, with bookings available June 14.
Here are a few more Disneyland Park openings and offerings we are excited to share:
- Tiki Juice Bar (mobile order available) – Opening June 17
- Docking Bay 7 Food & Cargo (mobile order available) – Opening June 17
- Alien Pizza Planet (mobile order available) – Opening June 17
- Rancho del Zocalo Restaurante – Opening June 17
- Candy Palace – Currently making Nuttles (chopped pecan pieces layered with freshly made caramel with a dollop of milk chocolate on top) on Monday and Friday (offerings subject to availability)
- Candy Palace – Currently making Rocky Road (mix of milk chocolate, chopped almonds, and house-made marshmallows in a small pie tin) on Wednesday (offerings subject to availability)
Downtown Disney District
There are two new yummy treats available at Downtown Disney District! One in the glass and one to grab on the go. BTW, this Beignet-flavored Cocktail is calling my name!
- Beignet-flavored Cocktail at Ralph Brennen’s Jazz Kitchen – Wedding cake-flavored vodka, vanilla syrup, butterscotch schnapps, and half and half topped with a mini glazed beignet
- French Toast Churro at California Churro – Dusted in powdered sugar and served with a side of maple syrup
Walt Disney World
Sebastian’s Bistro at Disney’s Caribbean Beach Resort (Opening June 24 with nightly walk-in availability through July 4; bookings available June 10 for reservations starting July 5)
Disney Skyliner conveniently stops at Disney’s Caribbean Beach Resort, making it an easy (and fun!) trip to dine at Sebastian’s Bistro, which will reopen with delicious tastes of the Caribbean and a new family-style meal at dinner.
Sebastian’s signature buttery house-baked pull-apart rolls will get you started (YUM), and the entire table will enjoy the Taste of the Caribbean platter featuring oven-roasted citrus chicken, slow-cooked mojo pork with mango sambal, and grilled flank steak with mojito relish. This hearty platter comes with sides of cilantro rice and beans, vegetable curry, and grilled broccolini. Coconut shrimp can also be ordered as an add-on to your meal. The best part? You finish with the ultimate sweet treat – the popular coconut-pineapple bread pudding!
‘Ohana at Disney’s Polynesian Village Resort (Opening July 9; bookings available June 10)
UPDATE: ‘Ohana noodles are back!